Hi Friends, thanks for stopping by. I was inspired by another Instagram account to do some baking. I’ve been wanting to make buttermilk biscuit for a while now but just didn’t get around to it. Well, since we all are home now quarantining or working from home or just staying home. I thought I’d pull out my baking supplies and get to baking. One key ingredient that I needed was buttermilk, welllll…… I thought that I had some but it really was a different dairy product that I couldn’t use. So I had to get creative and make my own Buttermilk substitute and it was super easy.
I wanted to share it with you just in case you are ever in a baking quandary. LOL
one cup of milk
one small fresh lemon or white vinegar
In a bowl whisk together two tablespoons of the lemon OR
whisk in two tablespoons of vinegar.
And that’s it! you’re all set. Super easy right?